Stir Crazy

Stir Crazy
Author: Ching-He Huang
Publisher: Kyle Books
Total Pages: 373
Release: 2017-10-01
Genre: Cooking
ISBN: 0857835009


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Winner - Gourmand World Cookbook Awards: Best UK Chinese Cookbook 2017 Stir-frying is one of the quickest and easiest ways to cook - and one of the healthiest, using little oil and retaining more nutrients than many other methods. It also requires very little equipment - all you need a wok, a knife and a chopping board. Learning what separates a good stir-fry from a great one, however, is not always so easy to master. Indeed, it is all about timing, knowing when to add what and how to get the best out of each ingredient. With tips on everything from controlling the heat to using the right oil, bestselling author Ching-He Huang has gathered together a collection of delicious dishes, simple enough for every day and with nutrition, taste and affordability in mind. Many are gluten and dairy free, as well as suitable for vegans and vegetarians, and include both Asian and Western ingredients readily available in any supermarket. So whether or not you eat meat, love carbs or prefer to avoid them, want something special or find yourself having to feed your family, Stir Crazy will do the trick.


Stir Crazy
Language: en
Pages: 373
Authors: Ching-He Huang
Categories: Cooking
Type: BOOK - Published: 2017-10-01 - Publisher: Kyle Books

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Winner - Gourmand World Cookbook Awards: Best UK Chinese Cookbook 2017 Stir-frying is one of the quickest and easiest ways to cook - and one of the healthiest,
Stir Crazy
Language: en
Pages: 68
Authors: Richard Kemplay
Categories: Cooking
Type: BOOK - Published: 1998-12 - Publisher: Ed Rosenthal

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Over 50 recipes involving cannabis, with the Bobcat bunny leading readers through the whole process of cooking, preparing and eating the herb safely and with en
Stir Crazy!
Language: en
Pages: 0
Authors: Susan Jane Cheney
Categories: Low-fat diet
Type: BOOK - Published: 1998-04 - Publisher: McGraw-Hill Companies

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Contains over one hundred recipes for low-fat, meatless stir-fry meals, and includes information on pans, accessories, and stir-fry techniques.
Stir-Fry Cookbook for Beginners
Language: en
Pages: 202
Authors: Chris Toy
Categories: Cooking
Type: BOOK - Published: 2021-07-20 - Publisher: Sourcebooks, Inc.

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Easy stir fry without a takeout box in sight Quick, naturally healthy, and full of richly varied flavors, stir fry is the perfect food. And the best part? Anyon
Stir Crazy
Language: en
Pages: 136
Authors:
Categories: Community cookbooks
Type: BOOK - Published: 1962 - Publisher:

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