Sports Nutrition From Lab To Kitchen
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Sports Nutrition
| Author | : Asker E. Jeukendrup |
| Publisher | : |
| Total Pages | : 195 |
| Release | : 2010 |
| Genre | : Health & Fitness |
| ISBN | : 9781841262963 |
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Presents essays that offer the latest research developments and advice on sports nutrition, covering dietary supplements, burning fat, carbohydrate intake, alternative fuels, and hydration.
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