Southern Cooking
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Southern Cooking
Author | : S. R. Dull |
Publisher | : University of Georgia Press |
Total Pages | : 468 |
Release | : 2006 |
Genre | : Cooking |
ISBN | : 9780820328539 |
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More than thirteen hundred individual recipes, as well as suggested menus for various occasions and holidays, are collected in a new edition of this classic cookbook, first published in 1928, that is the starting place for anyone in search of authentic dishes done in the traditional style.
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Language: en
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Type: BOOK - Published: 2007-09-01 - Publisher: University of Georgia Press
The author introduces many of the three hundred dishes featured in a back-in-print cookbook that focuses exclusively on the South with comments and notes on the
Language: en
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