The Big Book of Soups and Stews

The Big Book of Soups and Stews
Author: Maryana Vollstedt
Publisher: Chronicle Books
Total Pages: 337
Release: 2001-11
Genre: Cooking
ISBN: 081183056X


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"The Big Book of Soups and Stews" brings succulent meats, tender vegetables, and creamy, savory goodness with 262 comforting recipes for soups, chowders, and stews. From a hot and hearty stew for a cold night to a cool, refreshing Vichyssoise for a sizzling afternoon, there's a recipe here for every occasion.


The Complete Book of Soups and Stews
Language: en
Pages: 450
Authors: Bernard Clayton, Jr.
Categories: Soups
Type: BOOK - Published: 1987 - Publisher: Simon and Schuster

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Bernard Clayton, Jr.'s, first book, "The Complete Book of Breads," won the coveted Tastemaker cookbook award and was praised by Craig Claiborne as perhaps the b
Soups, Stews & Chilis
Language: en
Pages: 0
Authors:
Categories: Chili con carne
Type: BOOK - Published: 2010 - Publisher: Cook's Illustrated

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Soup's on! With this new Best Recipe title, the editors of "Cook's Illustrated" left no stockpot unheated in their search for the best of the best--the best tip
The Big Book of Soups and Stews
Language: en
Pages: 337
Authors: Maryana Vollstedt
Categories: Cooking
Type: BOOK - Published: 2001-11 - Publisher: Chronicle Books

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"The Big Book of Soups and Stews" brings succulent meats, tender vegetables, and creamy, savory goodness with 262 comforting recipes for soups, chowders, and st
Soup and Stews Cookbook
Language: en
Pages: 148
Authors: BookSumo Press
Categories:
Type: BOOK - Published: 2017-04-08 - Publisher: Createspace Independent Publishing Platform

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Soup and Stews for Fall, Winter, Spring, and Summer. Get your copy of the best and most unique Soup and Stew recipes from BookSumo Press! Come take a journey wi
The Everything Soup Cookbook
Language: en
Pages: 630
Authors: Jeanne Hanson
Categories: Cooking
Type: BOOK - Published: 2002-09-01 - Publisher: Simon and Schuster

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Sumptuous soups for all occasions! There is nothing more enjoyable or adaptable than soup. It can be prepared hot or cold; eaten before, after, or between meals