Souffle Cookbook

Souffle Cookbook
Author: Brad Hoskinson
Publisher: Brad Hoskinson
Total Pages: 50
Release:
Genre: Cooking
ISBN:


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Do you want to master the art of soufflé making? With the Souffle Cookbook, you can learn the principles of this classic French dish with easy-to-follow recipes. This cookbook is perfect for both beginners and experts alike. Inside, you'll find delicious recipes that showcase traditional flavors as well as modern twists on this elegant dessert. Make your souffle dreams come true! Get the Souffle Cookbook right now and start making delectable souffles this weekend - no tedious or intimidating work required. Don't wait - put that easy-to-follow cookbook in your kitchen today!


Souffle Cookbook
Language: en
Pages: 50
Authors: Brad Hoskinson
Categories: Cooking
Type: BOOK - Published: - Publisher: Brad Hoskinson

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Do you want to master the art of soufflé making? With the Souffle Cookbook, you can learn the principles of this classic French dish with easy-to-follow recipe
The French Cook: Soufflés
Language: en
Pages: 224
Authors: Greg Patent
Categories: Cooking
Type: BOOK - Published: 2014-03-05 - Publisher: Gibbs Smith

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The James Beard Award-winning author and baker shares the secret to baking perfectly airy and light soufflés with technique tips and a variety of recipes. One
Souffle Cookbook
Language: en
Pages: 30
Authors: Anna Ramsey
Categories: Cooking
Type: BOOK - Published: 2021-12-14 - Publisher: Interactive Media Licensing

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Discover a wide range of delicious and simple to cook souffle recipes inside my new souffle recipe book, Souffle Cookbook: A Selection of Delicious & Easy Souff
The Soufflé Cookbook
Language: en
Pages: 258
Authors: Myra Waldo
Categories: Cooking
Type: BOOK - Published: 1990-01-01 - Publisher: Courier Corporation

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"What a good book to own!" — Library Journal. A simple, down-to-earth approach to mastery of the soufflé, with recipes for 192 dessert and main-dish soufflé
One Souffle at a Time
Language: en
Pages: 321
Authors: Anne Willan
Categories: Biography & Autobiography
Type: BOOK - Published: 2013-09-17 - Publisher: St. Martin's Press

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Anne Willan demystified classic French culinary technique for regular people who love food. Her legendary La Varenne Cooking School-in its original location in