Forages, Volume 2

Forages, Volume 2
Author: Kenneth J. Moore
Publisher: John Wiley & Sons
Total Pages: 968
Release: 2020-05-29
Genre: Technology & Engineering
ISBN: 1119436613


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Forages: The Science of Grassland Agriculture, 7th Edition, Volume II will extensively evaluate the current knowledge and information on forage agriculture. Chapters written by leading researchers and authorities in grassland agriculture are aggregated under section themes, each one representing a major topic within grassland science and agriculture. This 7th edition will include two new additional chapters covering all aspects of forage physiology in three separate chapters, instead of one in previous editions. Chapters will be updated throughout to include new information that has developed since the last edition. This new edition of the classic reference serves as a comprehensive supplement to An Introduction to Grassland Agriculture, Volume I.


Forages, Volume 2
Language: en
Pages: 968
Authors: Kenneth J. Moore
Categories: Technology & Engineering
Type: BOOK - Published: 2020-05-29 - Publisher: John Wiley & Sons

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Forages: The Science of Grassland Agriculture, 7th Edition, Volume II will extensively evaluate the current knowledge and information on forage agriculture. Cha
Managing Soil Health for Sustainable Agriculture Volume 2
Language: en
Pages:
Authors: Don Reicosky
Categories:
Type: BOOK - Published: 2018 - Publisher:

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"There has been growing concern that both intensive agriculture in the developed world and rapid expansion of crop cultivation in developing countries is damagi
Scientific Agriculture, Vol. 2
Language: en
Pages: 430
Authors: Fred. H. Grindley
Categories: Business & Economics
Type: BOOK - Published: 2017-12-26 - Publisher: Forgotten Books

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Excerpt from Scientific Agriculture, Vol. 2: La Revue Agronomique Canadienne; September, 1921-August, 1922 The reduction in the page size has been made at the r
The Farmer's Guide to Scientific and Practical Agriculture, Vol. 2 Of 2
Language: en
Pages: 874
Authors: Henry Stephens
Categories:
Type: BOOK - Published: 2017-10-20 - Publisher: Forgotten Books

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Excerpt from The Farmer's Guide to Scientific and Practical Agriculture, Vol. 2 of 2: Detailing the Labors of the Farmer, in All Their Variety, and Adapting The
Science of Food and Agriculture. Vol. 2, No. 1. January 1984 - .(incomplete).
Language: en
Pages: 28