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A cookbook that reflects the colourful, flamboyant nature of its author. It features 80 recipes mostly from North and Central India and includes such dishes as Prawn Moilee (prawns cooked with coconut milk), Chilgoza Rice (rice cooked with caramelized onions and pinenuts), Spiced Mussels in a Tamarind Broth and Cashews in a Rich Coconut Sauce This exquisite fare is accompanied by lively, amusing text in Reza's inimitable voice - full of charm and wit and chutzpah! Beautiful landscape photographs redolent of the mystery and romance of the East are interspersed throughout and complement the mouthwatering images of Reza's food.
A cookbook that reflects the colourful, flamboyant nature of its author. It features 80 recipes mostly from North and Central India and includes such dishes as
The story is seen from a man's point of view, from boyhood to manhood. It starts with William Mackenzie who is 85 years old, and he is dying because he has canc
In recent years, Lebanese cuisine has become extremely familiar in Western countries. The traditional dishes of the Middle East are internationally renowned. Th
Sensory Stories are short stories of a few lines which are brought to life through a selection of meaningful sensory experiences. They are particularly benefici
Sensory Stories are short stories of a few lines which are brought to life through a selection of meaningful sensory experiences. They are particularly benefici