Rehydrate Refuel Refresh Freeze Dried Recipes
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Freezer Bag Cooking: Trail Food Made Simple
| Author | : Sarah Svien |
| Publisher | : Bay Street Communications |
| Total Pages | : 98 |
| Release | : 2005-11 |
| Genre | : Backpacking |
| ISBN | : 1411660315 |
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A set of recipes and techniques to introduce you to the freezer bag cooking style of outdoor cooking. The recipes and techniques within apply to most outdoor sports where hearty, healthy, leightweight and fun food is a welcome departure from traditional outdoor cooking.
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Language: en
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