Principles of Judicious Use of Antimicrobial Agents

Principles of Judicious Use of Antimicrobial Agents
Author: American Academy of Pediatrics
Publisher:
Total Pages: 96
Release: 1998
Genre: Medical
ISBN:


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This resource is designed for physicians interested in reducing antibiotic use without compromizing patient care. It features six articles which examine scientific studies on reducing antibiotic overuse. Topics include antibiotic prescribing for children with colds, upper respiratory tract infections, and bronchitis; parents' and physicians' views on antibiotics; and parent-directed materials on infection prevention strategies. The text includes a report of a seminar co-sponsored by the Centres for Disease Control and Prevention and the AAP, and contributors include members of the Childhood and Respiratory Disease Branch of the CDC.


Principles of Judicious Use of Antimicrobial Agents
Language: en
Pages: 96
Authors: American Academy of Pediatrics
Categories: Medical
Type: BOOK - Published: 1998 - Publisher:

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This resource is designed for physicians interested in reducing antibiotic use without compromizing patient care. It features six articles which examine scienti
Principles of Judicious Use of Antimicrobial Agents for Pediatric Upper Respiratory Tract Infections
Language: en
Pages:
Principles of Judicious Use of Antimicrobial Agents for Pediatric Upper Respiratory Tract Infections
Language: en
Pages: 22
Authors: Scott F. Dowell
Categories:
Type: BOOK - Published: 1998 - Publisher:

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Antimicrobial Stewardship
Language: en
Pages: 451
Authors: Kerry LaPlante
Categories: Medical
Type: BOOK - Published: 2016-12-23 - Publisher: CABI

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In an age where antimicrobial resistance amongst pathogens grows more prevalent, particularly in the hospital setting, antimicrobial stewardship is an evidence-
The Use of Drugs in Food Animals
Language: en
Pages: 276
Authors: National Research Council
Categories: Medical
Type: BOOK - Published: 1999-01-12 - Publisher: National Academies Press

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The use of drugs in food animal production has resulted in benefits throughout the food industry; however, their use has also raised public health safety concer