Preserving the Italian Way

Preserving the Italian Way
Author: Pietro Demaio
Publisher:
Total Pages: 209
Release: 2006
Genre: Canning and preserving
ISBN: 9780977580804


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Preserving the Italian Way
Language: en
Pages: 209
Authors: Pietro Demaio
Categories: Canning and preserving
Type: BOOK - Published: 2006 - Publisher:

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Preserving the Italian Way
Language: en
Pages: 264
Authors: Pietro Demaio
Categories: Canning and preserving
Type: BOOK - Published: 2009 - Publisher:

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This best selelr collection of preserving recipes is also an engaging mix of memories and anecdotes of childhood and travel. It oozes with a love and oneness wi
Preserving Italy
Language: en
Pages: 589
Authors: Domenica Marchetti
Categories: Cooking
Type: BOOK - Published: 2016-06-14 - Publisher: Houghton Mifflin Harcourt

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Capture the flavors of Italy with over 150 recipes for conserves, pickles, sauces, liqueurs, and more in this “engagingly informative” guide (Elizabeth Minc
Preserving the Italian Way
Language: en
Pages: 272
Authors: Pietro Demaio
Categories: Cooking
Type: BOOK - Published: 2021-03-02 - Publisher: Plum

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First published in 2008 and with more than 45,000 copies sold, Preserving the Italian Way is essential reading for anyone who wants to preserve their own food,
The Home Preserving Bible
Language: en
Pages: 529
Authors: Carole Cancler
Categories: Cooking
Type: BOOK - Published: 2012-10-02 - Publisher: Penguin

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Learn to preserve your food at home with this ultimate guidebook! The Home Preserving Bible thoroughly details every type of preserving-for both small and large