Polymers for Packaging and Containers in Food Industry

Polymers for Packaging and Containers in Food Industry
Author: Sukhareva
Publisher: CRC Press
Total Pages: 538
Release: 2008-08-22
Genre: Science
ISBN: 9004188207


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This book delineates the scientific principles of design and fabrication of packaging materials for food as well as methods for structural modification and other techniques. It describes the main practical properties and applications of polymer materials and highlights the analysis of all processes taking place during formations and destruction of


Polymers for Packaging and Containers in Food Industry
Language: en
Pages: 538
Authors: Sukhareva
Categories: Science
Type: BOOK - Published: 2008-08-22 - Publisher: CRC Press

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This book delineates the scientific principles of design and fabrication of packaging materials for food as well as methods for structural modification and othe
Sustainable Polymers for Food Packaging
Language: en
Pages: 230
Authors: Vimal Katiyar
Categories: Science
Type: BOOK - Published: 2020-06-22 - Publisher: Walter de Gruyter GmbH & Co KG

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Bio-based plastics and nanocomposites can be used in improved packaging for food. The morphologies and physical and chemical properties of food packaging must b
Polymers for Packaging Applications
Language: en
Pages: 487
Authors: Sajid Alavi
Categories: Technology & Engineering
Type: BOOK - Published: 2014-09-12 - Publisher: CRC Press

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This book focuses on food, non-food, and industrial packaging applications of polymers, blends, nanostructured materials, macro, micro and nanocomposites, and r
Food Contact Polymeric Materials
Language: en
Pages: 122
Authors: J.A. Sidwell
Categories: Technology & Engineering
Type: BOOK - Published: 1992 - Publisher: iSmithers Rapra Publishing

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Polymeric materials have revolutionised the way we package store and even cook our food. We now buy soft and alcoholic drinks in transparent, lightc099 plastic
Packaging Materials and Processing for Food, Pharmaceuticals and Cosmetics
Language: en
Pages: 400
Authors: Kata Galic
Categories: Technology & Engineering
Type: BOOK - Published: 2021-04-27 - Publisher: John Wiley & Sons

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This book provides valuable information on a range of food packaging topics. It serves as a source for students, professionals and packaging engineers who need