Planning for aquaculture diversification: the importance of climate change and other drivers

Planning for aquaculture diversification: the importance of climate change and other drivers
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
Total Pages: 166
Release: 2018-05-31
Genre: Technology & Engineering
ISBN: 9251097887


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FAO Fisheries and Aquaculture Proceedings These proceedings, from a workshop convened by FAO and World Fisheries Trust (Canada), summarize diversification successes and opportunities in all major world regions, and identify general principles to guide diversification in aquaculture.The document includes an assessment of main strategies and future steps, not only in terms of purely economic costs but also in development costs, including evaluation and mitigation of environmental and social impacts and establishment of species-specific biosecurity frameworks.


Planning for aquaculture diversification: the importance of climate change and other drivers
Language: en
Pages: 166
Authors: Food and Agriculture Organization of the United Nations
Categories: Technology & Engineering
Type: BOOK - Published: 2018-05-31 - Publisher: Food & Agriculture Org.

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FAO Fisheries and Aquaculture Proceedings These proceedings, from a workshop convened by FAO and World Fisheries Trust (Canada), summarize diversification succe
Benchmarking species diversification in global aquaculture
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Categories: Technology & Engineering
Type: BOOK - Published: 2022-01-26 - Publisher: Food & Agriculture Org.

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While diversified aquaculture could reduce both biological and financial risks, the private sector may lack incentives to diversify the species composition of a
The role of genetic resources for food and agriculture in adaptation to and mitigation of climate change
Language: en
Pages: 174
Authors: Food and Agriculture Organization of the United Nations
Categories: Social Science
Type: BOOK - Published: 2022-04-21 - Publisher: Food & Agriculture Org.

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As the pace of climate change is increasing, it is more important than ever to conserve, characterize and sustainably use genetic resources for food and gricult
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Language: en
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Authors: Food and Agriculture Organization of the United Nations
Categories: Technology & Engineering
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Agriculture, Livestock Production and Aquaculture
Language: en
Pages: 345
Authors: Arvind Kumar
Categories: Science
Type: BOOK - Published: 2022-04-28 - Publisher: Springer Nature

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This two-volume set discusses recent approaches and technological innovations for sustainable agriculture in smallholder farming systems impacted by climate cha