Pillsbury The Big Book Of More Baking With Refrigerated Dough
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Pillsbury the Big Book of Easy Baking with Refrigerated Dough
| Author | : Pillsbury Editors |
| Publisher | : Houghton Mifflin Harcourt |
| Total Pages | : 341 |
| Release | : 2014 |
| Genre | : Cooking |
| ISBN | : 0544333160 |
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Pillsbury The Big Book of Easy Baking presents must-have recipes that use prepared dough, showing its ease and versatility in a wide variety of recipes from pies and pizzas, to cookies and casseroles. Perfect for both the Pillsbury enthusiast and the time-pressed home baker, the 200 recipes and 100 photos provide inspiration as well as delicious recipes.
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Language: en
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Cooks are already one step ahead when buying refrigerated dough, and then with the inventive recipes here, they can re-purpose--or hack--that dough into creativ
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Here is the all-purpose cookbook you'll use again and again, filled with recipes you'll love from the name you know and trust-Pillsbury. * Nearly 1,000 up-to-da
