Pillsbury The Big Book Of Easy Baking With Refrigerated Dough
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Pillsbury the Big Book of Easy Baking with Refrigerated Dough
| Author | : Pillsbury Editors |
| Publisher | : Houghton Mifflin Harcourt |
| Total Pages | : 341 |
| Release | : 2014 |
| Genre | : Cooking |
| ISBN | : 0544333160 |
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Pillsbury The Big Book of Easy Baking presents must-have recipes that use prepared dough, showing its ease and versatility in a wide variety of recipes from pies and pizzas, to cookies and casseroles. Perfect for both the Pillsbury enthusiast and the time-pressed home baker, the 200 recipes and 100 photos provide inspiration as well as delicious recipes.
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Language: en
Pages: 341
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Type: BOOK - Published: 2014 - Publisher: Houghton Mifflin Harcourt
Pillsbury The Big Book of Easy Baking presents must-have recipes that use prepared dough, showing its ease and versatility in a wide variety of recipes from pie
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Presents quick and easy recipes, ranging from appetizers to desserts, that use Pillsbury refrigerated dough products, including Asian pork dumplings, muffin piz
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“An amazing variety of delicious recipes,”from appetizers to desserts, all made super-easy with Pillsbury’s ready-to-use dough (The Midwest Book Review).
Language: en
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Type: BOOK - Published: 2018 - Publisher: Pillsbury
Cooks are already one step ahead when buying refrigerated dough, and then with the inventive recipes here, they can re-purpose--or hack--that dough into creativ
Language: en
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Type: BOOK - Published: 2006-05-01 - Publisher: Wiley
Here is the all-purpose cookbook you'll use again and again, filled with recipes you'll love from the name you know and trust-Pillsbury. * Nearly 1,000 up-to-da
