Personal Nutrition (with CD-ROM, InfoTrac, and Dietary Guidelines for Americans 2005)

Personal Nutrition (with CD-ROM, InfoTrac, and Dietary Guidelines for Americans 2005)
Author: Marie A. Boyle Struble
Publisher: Brooks Cole
Total Pages: 0
Release: 2005-06
Genre:
ISBN: 9780495106159


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PERSONAL NUTRITION, Fifth Edition is the most concise introductory nutrition textbook on the market. Twelve chapters in length, it is designed for use in quarter or semester schools where the introductory nutrition course is consumer focused. The text is the leader in the non-major segment of the introductory nutrition market. PERSONAL NUTRITION, Fifth Edition takes a traditional approach to the introductory nutrition course. It begins with a look at nutrition science, followed by basics of diet planning, and then moves through the energy nutrients, vitamins and minerals. It includes a new separate chapter on alcohol, and also includes separate chapters on weight management, life cycle nutrition and food safety and world hunger. Each chapter in this text relates nutrition science directly to the students so they can understand and apply the information to their own lives.


Personal Nutrition (with CD-ROM, InfoTrac, and Dietary Guidelines for Americans 2005)
Language: en
Pages: 0
Authors: Marie A. Boyle Struble
Categories:
Type: BOOK - Published: 2005-06 - Publisher: Brooks Cole

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PERSONAL NUTRITION, Fifth Edition is the most concise introductory nutrition textbook on the market. Twelve chapters in length, it is designed for use in quarte
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Writing Research Papers
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Authors: James D. Lester (Late)
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Type: BOOK - Published: 2015-03-25 - Publisher: Pearson

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The definitive research paper guide, Writing Research Papers combines a traditional and practical approach to the research process with the latest information o
The Food Safety Information Handbook
Language: en
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Authors: Cynthia A. Roberts
Categories: Health & Fitness
Type: BOOK - Published: 2001-07-30 - Publisher: Greenwood

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Outbreaks of E. Coli and Salmonella from eating tainted meat or chicken and Mad Cow Disease have consumers and the media focused on food safety-related topics.
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Language: en
Pages: 772
Authors: Marie Ann Boyle
Categories: Community health services
Type: BOOK - Published: 2012-08-01 - Publisher: Cengage Learning

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Incorporating an entrepreneurial approach, this text focuses on community nutritionalists in action in the areas of the community, policy making, and delivering