Paramount Cooking

Paramount Cooking
Author: Christine Manfield
Publisher: Viking Adult
Total Pages: 184
Release: 1995
Genre: Cookery
ISBN:
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Paramount Cooking comes from Christine Manfield's belief that life is too short to eat bad food.Paramount Cooking uses ingredients and methods from around the world - from the Mediterranean to the Middle East, North Africa, France and Asia - to create what is being recognised as a truly Australian culinary style.Paramount Cooking is incomparable for its original blend of assertive flavours and harmonious textures.Paramount Cooking is a passionate celebration of fresh Australian produce.Paramount Cooking is an inspiration.


Paramount Cooking
Language: en
Pages: 184

Paramount Cooking

Authors: Christine Manfield
Categories: Cookery
Type: BOOK - Published: 1995 - Publisher: Viking Adult

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Paramount Cooking comes from Christine Manfield's belief that life is too short to eat bad food.Paramount Cooking uses ingredients and methods from around the w
Paramount Cook Book
Language: en
Pages: 146

Paramount Cook Book

Authors: Lillie Vanderpool Smith
Categories: Cooking, American
Type: BOOK - Published: 1948 - Publisher:

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The Tiny Chef
Language: en
Pages: 37

The Tiny Chef

Authors: Rachel Larsen
Categories: Juvenile Fiction
Type: BOOK - Published: 2020-09-15 - Publisher: Penguin

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The Tiny Chef, a small herbivore with an enormous heart, goes on a quest to find his missing recipe book in this irresistible debut picture book from the creato
Keys to Good Cooking
Language: en
Pages: 379

Keys to Good Cooking

Authors: Harold McGee
Categories: Cooking
Type: BOOK - Published: 2013-02-19 - Publisher: Appetite by Random House

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A requisite countertop companion for all home chefs, Keys to Good Cooking distils the modern scientific understanding of cooking and translates it into immediat
Paramount Desserts
Language: en
Pages: 165

Paramount Desserts

Authors: Christine Manfield
Categories: Desserts
Type: BOOK - Published: 1997 - Publisher: Viking

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Paramount desserts works miracles with the laws of gravity, temperature and balance to produce edible creations that combine visual appeal and fantasy with subl