Nonya Heritage Kitchen
Language: en
Pages: 20
Authors: Ong Jin Teong
Categories: Cooking
Type: BOOK - Published: 2016 - Publisher: Landmark Books Pte Ltd

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The Peranakan or Baba and Nonya culture is the result of intermarriage, from the 15th century, between Chinese immigrants and the local population of Indonesia
Growing Up in a Nonya Kitchen
Language: en
Pages: 0
Authors: Sharon Wee
Categories: Cooking, Peranakan
Type: BOOK - Published: 2012 - Publisher: Marshall Cavendish International (Asia) Pte Limited

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Growing Up in a Nonya Kitchen provides a rare and insightful view into the daily life of a Peranakan family harking back to the early 20th century. With compreh
Peranakan Heritage Cooking
Language: en
Pages: 184
Authors: Philip Chia
Categories: Cooking
Type: BOOK - Published: 2012-01-15 - Publisher: Marshall Cavendish International Asia Pte Ltd

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Long before fusion cuisine captured the imagination of the world, the Peranakans were blending Chinese ingredients and cooking techniques with the spices and na
Penang Heritage Food
Language: en
Pages: 25
Authors: Ong Jin Teong
Categories: Cooking
Type: BOOK - Published: - Publisher: Landmark Books Pte Ltd

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This book won the Gourmand World Cookbook award for best national culinary history, and has proven to be a classic. Over the years, many Penang heritage dishes
Growing Up In A Nyonya Kitchen
Language: en
Pages: 313
Authors: Sharon Wee
Categories: Cooking
Type: BOOK - Published: 2012-05-15 - Publisher: Marshall Cavendish International Asia Pte Ltd

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Growing Up in a Nonya Kitchen provides a rare and insightful view into the daily life of a Peranakan family harking back to the early 20th century. With compreh