Natural Flava

Natural Flava
Author: Craig McAnuff
Publisher: Bloomsbury Publishing
Total Pages: 397
Release: 2022-01-06
Genre: Cooking
ISBN: 1526631865


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This delicious, vibrant Caribbean-influenced cookbook from the bestselling duo behind Original Flava includes over 100 easy recipes. Craig and Shaun McAnuff are all about maximum flava, and these are recipes that are filling and flava-ful, and just happen to be vegan too. Think Potato and chickpea curry with roti, Jerk cauliflower wings, Coconut, black-eyed pea and sweet potato stew, and Plantain cookies. Caribbean food makes for brilliant vegan dishes because it relies on fresh and vibrant fruit and veg from plantain to pineapple. Jamaican food also has an authentic vegan history with the Rastifarian Ital diet. Ital is a natural, unprocessed, plant-based diet used to promote wellness. Natural Flava brings together Ital inspiration, punchy Caribbean flava and quick and easy recipes in this feel-good cookbook..


Natural Flava
Language: en
Pages: 397
Authors: Craig McAnuff
Categories: Cooking
Type: BOOK - Published: 2022-01-06 - Publisher: Bloomsbury Publishing

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This delicious, vibrant Caribbean-influenced cookbook from the bestselling duo behind Original Flava includes over 100 easy recipes. Craig and Shaun McAnuff are
Natural Flava
Language: en
Pages: 256
Authors: Craig McAnuff
Categories: Cooking
Type: BOOK - Published: 2022-01-06 - Publisher: Bloomsbury Publishing

GET EBOOK

This delicious, vibrant Caribbean-influenced cookbook from the bestselling duo behind Original Flava includes over 100 easy recipes. Craig and Shaun McAnuff are
Original Flava
Language: en
Pages: 440
Authors: Craig McAnuff
Categories: Cooking
Type: BOOK - Published: 2019-08-22 - Publisher: Bloomsbury Publishing

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Craig and Shaun McAnuff are bringing Da'Flava from the Caribbean to your kitchen! We're Craig and Shaun, two brothers from South London, but with Jamaica in our
Caribbean Vegan, Second Edition: Plant-Based, Egg-Free, Dairy-Free Authentic Island Cuisine for Every Occasion (Second)
Language: en
Pages: 544
Authors: Taymer Mason
Categories: Cooking
Type: BOOK - Published: 2016-11-29 - Publisher: The Experiment, LLC

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Spice up your life with over 200 authentic Caribbean recipes—veganized! Welcome to the Caribbean, home to an incredibly rich cooking tradition. Here, African,
Field Guide to the Carnivorous Plants of the United States and Canada
Language: en
Pages: 198
Authors: Stewart McPherson
Categories: Carnivorous plants
Type: BOOK - Published: 2012 - Publisher:

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