Native Cookery And Edible Wild Plants Of Newfoundland And Labrador
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Native Cookery and Edible Wild Plants of Newfoundland and Labrador
| Author | : Newfoundland. Rural Extension Division |
| Publisher | : [Saint John's, N.L.] : Rural Extension Division, [197-?] |
| Total Pages | : 87 |
| Release | : 197? |
| Genre | : Cooking, Canadian |
| ISBN | : |
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Language: en
Pages: 87
Pages: 87
Type: BOOK - Published: 197? - Publisher: [Saint John's, N.L.] : Rural Extension Division, [197-?]
Language: en
Pages: 96
Pages: 96
Type: BOOK - Published: 198? - Publisher: [St. John's, Nfld.] : The Department, [198-]
Language: en
Pages: 164
Pages: 164
Type: BOOK - Published: 1989 - Publisher: Breakwater Books
Fat-back & Molasses is a collection of favourite old recipes from Newfoundland & Labrador.In addition to thehomespun recipes, this book contains sketches and st
Language: en
Pages: 481
Pages: 481
Type: BOOK - Published: 2012-05-04 - Publisher: Courier Corporation
Authoritative guide offers a detailed enumeration of 1,000 species of edible plants and ferns. How to locate, identify and use for soups, salads, desserts, seas
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2010 - Publisher:
A guide to over five dozen edible plant species that grow wild in Newfoundland and Labrador. Includes habitats in which each can be found, basic recipes, a glos
