Mycorrhizal Biotechnology
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Mycorrhizal Biotechnology
Author | : Devarajan Thangadurai |
Publisher | : CRC Press |
Total Pages | : 226 |
Release | : 2010-06-16 |
Genre | : Science |
ISBN | : 1439845409 |
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Several studies have demonstrated that mycorrhizal associations play vital role in plant nutrition. They greatly increase the efficiency of nutrient and water uptake, enhance resistance to pathogens, and buffer plant species against several environmental stresses and drought resistance. Mycorrhizae also improve plant growth and survival in soils co
Mycorrhizal Biotechnology Related Books
Language: en
Pages: 226
Pages: 226
Type: BOOK - Published: 2010-06-16 - Publisher: CRC Press
Several studies have demonstrated that mycorrhizal associations play vital role in plant nutrition. They greatly increase the efficiency of nutrient and water u
Language: en
Pages: 703
Pages: 703
Type: BOOK - Published: 2013-03-09 - Publisher: Springer Science & Business Media
The second edition of Mycorrhiza falls into a time period of excep tionally rapid growth in mycorrhizal research. Therefore the edi tors have been most pleased
Language: en
Pages: 741
Pages: 741
Type: BOOK - Published: 2013-04-17 - Publisher: Springer Science & Business Media
Mycorrhizas are symbioses between fungi and the roots of higher plants. More than 90% of all plant species have the potential to form such associations, which a
Language: en
Pages: 804
Pages: 804
Type: BOOK - Published: 2008-09-09 - Publisher: Springer Science & Business Media
This book is perfectly timed for the worldwide explosion of interest in mycorrhizal research. With a strong emphasis on the latest findings in genetics and mole
Language: en
Pages: 216
Pages: 216
Type: BOOK - Published: 2010-01-01 - Publisher: