Indian Basics

Indian Basics
Author: Jody Vassallo
Publisher: My Cooking Class
Total Pages: 0
Release: 2011
Genre: Cooking
ISBN: 9781554079391


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Indian cuisine is known for its complex flavors and sophisticated pairings. Indian Basics adapts traditional Indian dishes for the busy North American lifestyle. With a just a few appliances and Indian spice mixes easily made at home, anyone can enjoy authentic Indian food with family and friends.


Indian Basics
Language: en
Pages: 0
Authors: Jody Vassallo
Categories: Cooking
Type: BOOK - Published: 2011 - Publisher: My Cooking Class

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Indian cuisine is known for its complex flavors and sophisticated pairings. Indian Basics adapts traditional Indian dishes for the busy North American lifestyle
Middle Eastern Basics
Language: en
Pages: 0
Authors: Marianne Magnier-Moreno
Categories: Cookbooks
Type: BOOK - Published: 2010 - Publisher:

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A guide to Middle Eastern cooking includes seventy recipes with illustrated, step-by-step instructions for such dishes as fish pastilla, Iranian rice cakes, and
Indian Basics
Language: en
Pages: 0
Authors: Jody Vassallo
Categories: Cooking, Indic
Type: BOOK - Published: 2011 - Publisher:

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Vegetable Basics
Language: en
Pages: 0
Authors: Jody Vassallo
Categories: Cooking
Type: BOOK - Published: 2010 - Publisher: My Cooking Class

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Gives instructions on how to prepare different types of vegetables.
New Indian Home Cooking
Language: en
Pages: 274
Authors: Madhu Gadia
Categories: Cooking
Type: BOOK - Published: 2000-08-01 - Publisher: Penguin

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"Gadia brings quintessential Indian dishes like specialty breads and tandoori chicken within easy reach of the home cook."--Publishers Weekly"Healthful Indian r