Multisensory Packaging
Language: en
Pages: 381
Authors: Carlos Velasco
Categories: Business & Economics
Type: BOOK - Published: 2018-11-28 - Publisher: Springer

GET EBOOK

This edited collection presents state-of-the-art reviews of the latest developments in multisensory packaging design. Bringing together leading researchers and
Multisensory Human-Food Interaction
Language: en
Pages: 101
Authors: Carlos Velasco
Categories:
Type: BOOK - Published: 2018-07-26 - Publisher: Frontiers Media SA

GET EBOOK

Our food experiences can be significantly influenced by both intrinsic and extrinsic multisensory information. Therefore, it is crucial to understand and apply
Multisensory Flavor Perception
Language: en
Pages: 378
Authors: Betina Piqueras-Fiszman
Categories: Technology & Engineering
Type: BOOK - Published: 2016-04-14 - Publisher: Woodhead Publishing

GET EBOOK

Multisensory Flavor Perception: From Fundamental Neuroscience Through to the Marketplace provides state-of-the-art coverage of the latest insights from the rapi
Integrating the Packaging and Product Experience in Food and Beverages
Language: en
Pages: 222
Authors: Peter Burgess
Categories: Technology & Engineering
Type: BOOK - Published: 2016-03-31 - Publisher: Woodhead Publishing

GET EBOOK

Integrating the Packaging and Product Experience in Food and Beverages: A Road-Map to Consumer Satisfaction focuses on the interrelationship between packaging a
Consumer Packaging Strategy
Language: en
Pages: 141
Authors: Huda Khan
Categories: Design
Type: BOOK - Published: 2022-08-18 - Publisher: Taylor & Francis

GET EBOOK

The consumer packaged goods (CPG) industry is dominated by major Western brands. The dominance of such major brands extends to burgeoning Asian markets. These c