Millie Chan's Kosher Chinese Cookbook

Millie Chan's Kosher Chinese Cookbook
Author: Millie Chan
Publisher: Harmony
Total Pages: 228
Release: 1990
Genre: Cooking
ISBN: 9780517574744


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Gathers kosher recipes for Chinese-style appetizers, poultry, meat, fish, vegetables, soups, rice, noodles and desserts


Millie Chan's Kosher Chinese Cookbook
Language: en
Pages: 228
Authors: Millie Chan
Categories: Cooking
Type: BOOK - Published: 1990 - Publisher: Harmony

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Gathers kosher recipes for Chinese-style appetizers, poultry, meat, fish, vegetables, soups, rice, noodles and desserts
From Lokshen to Lo Mein
Language: en
Pages: 228
Authors: Don Siegel
Categories: Cooking
Type: BOOK - Published: 2005 - Publisher: Gefen Publishing House Ltd

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Some classic Jewish foods are analogous to Chinese versions-hence the title, From Lokshen to Lo Mein. Lokshen are Jewish noodles used in many recipes, an analog
The Chinese-Kosher Cookbook
Language: en
Pages: 113
Authors: Bob Grossman
Categories: Cooking
Type: BOOK - Published: 1993 - Publisher: Paul s Eriksson

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Kosher Jewish Cookbook
Language: en
Pages: 226
Authors: Millie Chan
Categories:
Type: BOOK - Published: 2013 - Publisher:

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A Very Chinese Cookbook
Language: en
Pages: 385
Authors: Kevin Pang
Categories: Cooking
Type: BOOK - Published: 2023-10-24 - Publisher: America's Test Kitchen

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Named a Best Cookbook of 2023 by The New York Times and Serious Eats James Beard Award winner Kevin Pang and his dad Jeffrey, hosts of the hit America’s Test