Build a Smokehouse

Build a Smokehouse
Author:
Publisher: Storey Publishing
Total Pages: 36
Release: 1981-01-01
Genre: House & Home
ISBN: 0882662953


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Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life.


Build a Smokehouse
Language: en
Pages: 36
Authors:
Categories: House & Home
Type: BOOK - Published: 1981-01-01 - Publisher: Storey Publishing

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Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quic
Meat Smoking and Smokehouse Design
Language: en
Pages: 316
Authors: Stanley Marianski
Categories: Cooking
Type: BOOK - Published: 2009 - Publisher: Bookmagic LLC

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This complete reference on curing, smoking, and cooking meats delivers the technical know-how behind preparing meats and sausages, explaining differences betwee
Meat Smoking and Smokehouse Design
Language: en
Pages: 228
Authors: Stanley Marianski
Categories: Cooking
Type: BOOK - Published: 2006-03-26 - Publisher: Outskirts Press

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Most books on the subject of smoking include a drawing or two, a few pages on generating smoke, and the rest of the pages are filled with recipes. While those r
Smokehouse Handbook
Language: en
Pages: 454
Authors: Jake Levin
Categories: Cooking
Type: BOOK - Published: 2019-04-30 - Publisher: Storey Publishing, LLC

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For backyard grilling enthusiasts, smoking has become an essential part of the repertoire. Butcher and charcuterie expert Jake Levin’s comprehensive guide, Sm
Home Production of Quality Meats and Sausages
Language: en
Pages: 702
Authors:
Categories: Cooking
Type: BOOK - Published: 2012-03-21 - Publisher: Bookmagic LLC

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There has been a need for a comprehensive one-volume reference on the manufacture of meats and sausages at home. There are many cookbooks loaded with recipes wh