Maximizing Crop Yields

Maximizing Crop Yields
Author: N. K. Fageria
Publisher: CRC Press
Total Pages: 292
Release: 1992-03-27
Genre: Technology & Engineering
ISBN: 9780824786427


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Details the physiological, agronomical, and environmental factors needed to maintain or increase the productivity and sustainability of agricultural systems. Addressed to scientists in the agriculture industry, and graduate and advanced undergraduate students, rather than to farmers. Explores the ba


Maximizing Crop Yields
Language: en
Pages: 292
Authors: N. K. Fageria
Categories: Technology & Engineering
Type: BOOK - Published: 1992-03-27 - Publisher: CRC Press

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Details the physiological, agronomical, and environmental factors needed to maintain or increase the productivity and sustainability of agricultural systems. Ad
The Art and Science of Irrigation
Language: en
Pages: 0
Authors: Lillian Savage
Categories:
Type: BOOK - Published: 2023-11-02 - Publisher: Independently Published

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Discover the definitive guide to revolutionizing your agricultural endeavors with "The Art and Science of Irrigation: Maximizing Crop Yields." This meticulously
Intensive Cropping
Language: en
Pages: 298
Authors: Sohan S Prihar
Categories: Technology & Engineering
Type: BOOK - Published: 2000-01-25 - Publisher: CRC Press

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Explore new concepts for maximizing crop yields! Intensive Cropping: Efficient Use of Water, Nutrients, and Tillage is a compilation of current information on t
Crop Rotation Strategies
Language: en
Pages: 0
Authors: Smile Wellbeck
Categories: Technology & Engineering
Type: BOOK - Published: 2024-06-14 - Publisher: Independently Published

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Tired of watching your crops struggle and your yields diminish year after year? Dive into Crop Rotation Strategies" and unlock the secrets to revitalizing your
Physiology of Crop Production
Language: en
Pages: 366
Authors: N.K. Fageria
Categories: Technology & Engineering
Type: BOOK - Published: 2006-05-16 - Publisher: CRC Press

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This single volume explores the theoretical and the practical aspects of crop physiological processes around the world The marked decrease over the past century