Math On The Menu
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Math on the Menu
| Author | : Jaine Kopp |
| Publisher | : University of California, Berkeley, Lawrence Hall of Science |
| Total Pages | : 0 |
| Release | : 2000 |
| Genre | : Arithmetic |
| ISBN | : 9780924886164 |
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Students help the Rosada family start a restaurant. Over the course of the unit, they eagerly apply different problem-solving strategies, as they plan and expand the menu, determine different combinations of ingredients, analyze costs and set prices.
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Designed to build basic math skills through the use of real-life contemporary situations.
