Mastering The Art Of Soviet Cooking Doubleday Uk
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Black Earth, White Bread
| Author | : Susanne A. Wengle |
| Publisher | : University of Wisconsin Pres |
| Total Pages | : 328 |
| Release | : 2022-03-15 |
| Genre | : History |
| ISBN | : 0299335402 |
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Introduction: setting the table -- Governance, or, How to solve the grain problem? -- Production -- Consumption, or, The Perestroika of the quotidian -- Nature -- Conclusion: vulnerabilities.
