Malting At Home
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Malting at Home
Author | : Francois Dyment |
Publisher | : |
Total Pages | : 100 |
Release | : 2018-01-13 |
Genre | : |
ISBN | : 9781976811760 |
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This book contains information on growing and malting barley, including many historical malting schedules as well as what works at home in a standard oven. Contains tips and tricks for getting set up as well as recipes for a variety of different malts.
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