Making Sauerkraut And Pickled Vegetables At Home
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Making Sauerkraut and Pickled Vegetables at Home
Author | : Klaus Kaufmann |
Publisher | : Book Publishing Company |
Total Pages | : 109 |
Release | : 2007 |
Genre | : Cooking |
ISBN | : 155312037X |
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With this book, discover the simple remedies and healing agents found in lactic acid-fermented foods. Step-by-step recipes will guide you, the modern reader, through centuries-old methods. Book jacket.
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