Ladie Borlase's Receiptes Booke

Ladie Borlase's Receiptes Booke
Author: Ladie Borlase
Publisher: University of Iowa Press
Total Pages: 194
Release: 1998
Genre: Cooking
ISBN: 9781587292132


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Ladie Borlase's Receiptes Booke, an English manorial and culinary manuscript, has been in existence for at least 333 years. This manuscript, bearing dates from 1665 to 1822, provides a unique compendium of culinary history that opens a window to the aristocratic, social, agricultural, horticultural, economic, and medicinal aspects of English country life.


Ladie Borlase's Receiptes Booke
Language: en
Pages: 194
Authors: Ladie Borlase
Categories: Cooking
Type: BOOK - Published: 1998 - Publisher: University of Iowa Press

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Ladie Borlase's Receiptes Booke, an English manorial and culinary manuscript, has been in existence for at least 333 years. This manuscript, bearing dates from
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Apricot wine and stewed calf’s head, melancholy medicine and "ointment of roses." Welcome to the cookbook Shakespeare would have recognized. Preserving on Pap
The Cambridge Companion to Early Modern Women's Writing
Language: en
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