Joon: Persian Cooking Made Simple
Language: en
Pages: 224
Authors: Najmieh Batmanglij
Categories: Cooking
Type: BOOK - Published: 2015-10-06 - Publisher: Mage Publishers

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Master chef Najmieh Batmanglij distills one of the worlds oldest and most influential cuisines to capture its unique flavours in recipes adapted to suit our bus
Cooking in Iran
Language: en
Pages: 728
Authors: Najmieh Batmanglij
Categories:
Type: BOOK - Published: 2020-04-07 - Publisher:

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"The Grande Dame of Iranian Cooking" Esteemed American chef. Award-winning cookbook author. Persian cooking instructor. Iranian immigrant. Storyteller. Mother o
Bottom of the Pot
Language: en
Pages: 384
Authors: Naz Deravian
Categories: Cooking
Type: BOOK - Published: 2018-09-18 - Publisher: Flatiron Books

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Winner of The IACP 2019 First Book Award presented by The Julia Child Foundation Like Madhur Jaffrey and Marcella Hazan before her, Naz Deravian will introduce
Silk Road Cooking
Language: en
Pages: 0
Authors: Najmieh Batmanglij
Categories: Cooking
Type: BOOK - Published: 2024-01-16 - Publisher:

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This book is at once an exploration, a celebration, and a little-known tale of unity. It presents 150 delicious vegetarian dishes that together trace a fascinat
A Taste of Persia
Language: en
Pages: 0
Authors: Najmieh Batmanglij
Categories: Cooking, Iranian
Type: BOOK - Published: 2007 - Publisher:

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A collection of authentic recipes from one of the world's oldest cuisines, chosen and adapted for a contemporary lifestyle and kitchen. It includes light appeti