Jacques Pepins Simple And Healthy Cooking
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Jacques Pepin's Simple and Healthy Cooking
| Author | : |
| Publisher | : Rodale |
| Total Pages | : 374 |
| Release | : 1999-10-29 |
| Genre | : Cooking |
| ISBN | : 9780875963624 |
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A collection of two hundred simple, low-fat recipes includes such dishes as Light Double-Fluff Omelets, Blackened Swordfish, Stuffed Red Peppers, and Raspberry Souffles
Jacques Pepin's Simple and Healthy Cooking Related Books
Language: en
Pages: 374
Pages: 374
Type: BOOK - Published: 1999-10-29 - Publisher: Rodale
A collection of two hundred simple, low-fat recipes includes such dishes as Light Double-Fluff Omelets, Blackened Swordfish, Stuffed Red Peppers, and Raspberry
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2002-10 - Publisher: Bay Books (CA)
In this sequel to Jacques Pepins Kitchen: Cooking with Claudine, the famous chef again collaborates with his daughter on a selection of dishes designed to teach
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2004-05 - Publisher: Bay Books (CA)
The master chef and PBS superstar presents this comprehensive volume of more than 300 recipes presented on many of his public television shows. Dishes are broug
Language: en
Pages: 451
Pages: 451
Type: BOOK - Published: 2015 - Publisher: Houghton Mifflin Harcourt
In the companion book to his final PBS series, the world-renowned chef shows his close relationship to the land and sea as he cooks for close friends and family
Language: en
Pages: 282
Pages: 282
Type: BOOK - Published: 1992 - Publisher: New York : W. Morrow
120 recipes are organized into seasonal menus.
