It's All American Food

It's All American Food
Author: David Rosengarten
Publisher: Hachette UK
Total Pages: 841
Release: 2009-02-28
Genre: Cooking
ISBN: 0316068918


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This volume features the best recipes for more than 400 new American classics.


It's All American Food
Language: en
Pages: 841
Authors: David Rosengarten
Categories: Cooking
Type: BOOK - Published: 2009-02-28 - Publisher: Hachette UK

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This volume features the best recipes for more than 400 new American classics.
Martha's American Food
Language: en
Pages: 434
Authors: Martha Stewart
Categories: Cooking
Type: BOOK - Published: 2012-04-24 - Publisher: Clarkson Potter

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Martha Stewart, who has so significantly influenced the American table, collects her favorite national dishes--as well as the stories and traditions behind them
All-Amer Chili Book
Language: en
Pages: 416
Authors: Int'l Chili Society
Categories: Cooking
Type: BOOK - Published: 1995-07-20 - Publisher: William Morrow Cookbooks

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Traces the history of the popular southwestern dish, gathers hundreds of chili recipes, including vegetarian chili, and suggests beverages and desserts
It's All American Food
Language: en
Pages: 487
Authors: David Rosengarten
Categories:
Type: BOOK - Published: 2007-08 - Publisher:

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This vast compendium of recipes from all over America illustrates the incredible diversity & ethnicity of food in this country. David Rosengarten gives us the b
Great American Food
Language: en
Pages: 232
Authors: Charlie Palmer
Categories: Cookery, American
Type: BOOK - Published: 1996 - Publisher: Random House (NY)

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Recipes have been carefully adapted to the needs and resources of home cooks.