Indigenous Food Systems
Language: en
Pages: 296

Indigenous Food Systems

Authors: Priscilla Settee
Categories: Social Science
Type: BOOK - Published: 2020-01-31 - Publisher: Canadian Scholars

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Indigenous Food Systems addresses the disproportionate levels of food-related health disparities among First Nations, Métis, and Inuit people in Canada, seekin
Indigenous Peoples' Food Systems
Language: en
Pages: 396

Indigenous Peoples' Food Systems

Authors: Harriet V. Kuhnlein
Categories: Business & Economics
Type: BOOK - Published: 2009 - Publisher: Fao

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Today, globalisation and homogenisation have replaced local food cultures. The 12 case studies presented in this book show the wealth of knowledge in indigenous
Indigenous Food Sovereignty in the United States
Language: en
Pages: 387

Indigenous Food Sovereignty in the United States

Authors: Devon A. Mihesuah
Categories: History
Type: BOOK - Published: 2019-08-02 - Publisher: University of Oklahoma Press

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Centuries of colonization and other factors have disrupted indigenous communities’ ability to control their own food systems. This volume explores the meaning
Indigenous Peoples' Food Systems & Well-being
Language: en
Pages: 450

Indigenous Peoples' Food Systems & Well-being

Authors: Harriet V. Kuhnlein
Categories: Business & Economics
Type: BOOK - Published: 2013 - Publisher: Food & Agriculture Organization of the UN (FAO)

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Throughout the 10 years of this research we have shown the strength and promise of local traditional food systems to improve health and well-being.
Indigenous Peoples’ food systems
Language: en
Pages: 420

Indigenous Peoples’ food systems

Authors: Food and Agriculture Organization of the United Nations
Categories: Cooking
Type: BOOK - Published: 2021-06-25 - Publisher: Food & Agriculture Org.

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This publication provides an overview of the common and unique sustainability elements of Indigenous Peoples' food systems, in terms of natural resource managem