History Of Soybeans And Soyfoods In Michigan 1853 2021
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History of Soybeans and Soyfoods in Michigan (1853-2021)
Author | : William Shurtleff; Akiko Aoyagi |
Publisher | : Soyinfo Center |
Total Pages | : 1217 |
Release | : 2021-09-19 |
Genre | : Reference |
ISBN | : 1948436515 |
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The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 211 photographs and illustrations - mostly color. Free of charge in digital PDF format.
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