History of Allergy

History of Allergy
Author: K.-C. Bergmann
Publisher: Karger Medical and Scientific Publishers
Total Pages: 445
Release: 2014-05-27
Genre: Medical
ISBN: 3318021954


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The prevalence of allergic diseases has increased dramatically over recent decades, both in terms of the number of sufferers and the number of allergies. This is a trend that has frequently been referred to as 'the epidemic of the 21st century'. As described in ancient texts, allergies have been known for over 2,000 years, but the term 'allergy' was only coined at the beginning of the 20th century when doctors began to understand their pathophysiological basis. This book presents a detailed and varied historical overview of the field of allergology. Beginning with insights on allergy from antiquity to the 20th century and the development of the associated terminology, it compiles historical reflections on the understanding of the most common allergic diseases. Important milestones in the discovery of mechanisms of allergy are described, followed by historical accounts of the detection of allergens such as pollen, dust mites, peanuts and latex, and of environmental influences such as pollution and the relationship between farmers and their environment. Several chapters illustrate the progress made in allergy management to date. Particular highlights of this book are the personal reflections of and interviews with a number of pioneers of allergy, including F. Austen, J. Bienenstock, K. Blaser, A. de Weck, A.W. Frankland, K. Ishizaka, and many more. Concluding with portrayals of allergy societies and collections, as well as being supplemented by two films, this book represents a veritable treasure trove of fascinating and richly illustrated information. Not only researchers, physicians and medical historians, but also students and even non-scientists will find History of Allergy a scientific adventure well worth reading.


History of Allergy
Language: en
Pages: 445
Authors: K.-C. Bergmann
Categories: Medical
Type: BOOK - Published: 2014-05-27 - Publisher: Karger Medical and Scientific Publishers

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The prevalence of allergic diseases has increased dramatically over recent decades, both in terms of the number of sufferers and the number of allergies. This i
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Authors: Ruby Pawankar
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When I entered the field of allergy in the early 1970s, the standard textbook was a few hundred pages, and the specialty was so compact that texts were often au
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Pages: 292
Authors: Mark Jackson
Categories: Medical
Type: BOOK - Published: 2007-08-15 - Publisher: Reaktion Books

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Mark Jackson investigates how allergy has become the archetypal “disease of civilization,” transforming from a fringe malady of the wealthy into one of the
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Language: en
Pages: 330
Authors: Gregg Mitman
Categories: Science
Type: BOOK - Published: 2008-10-01 - Publisher: Yale University Press

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Allergy is the sixth leading cause of chronic illness in the United States. More than fifty million Americans suffer from allergies, and they spend an estimated
Finding a Path to Safety in Food Allergy
Language: en
Pages: 575
Authors: National Academies of Sciences, Engineering, and Medicine
Categories: Medical
Type: BOOK - Published: 2017-05-27 - Publisher: National Academies Press

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Over the past 20 years, public concerns have grown in response to the apparent rising prevalence of food allergy and related atopic conditions, such as eczema.