Healing Spices Handbook
Download and Read Healing Spices Handbook full books in PDF, ePUB, and Kindle. Read online free Healing Spices Handbook ebook anywhere anytime directly on your device. We cannot guarantee that every ebooks is available!
CRC Handbook of Medicinal Spices
Author | : James A. Duke |
Publisher | : CRC Press |
Total Pages | : 360 |
Release | : 2002-09-27 |
Genre | : Health & Fitness |
ISBN | : 1420040480 |
Download CRC Handbook of Medicinal Spices Book in PDF, Epub and Kindle
"Let food be your medicine, medicine your food."-Hippocrates, 2400 B.C.When the "Father of Medicine" uttered those famous words, spices were as important for medicine, embalming, preserving food, and masking bad odors as they were for more mundane culinary matters. Author James A. Duke predicts that spices such as capsicum, cinnamon, garlic, ginger
CRC Handbook of Medicinal Spices Related Books
Language: en
Pages: 360
Pages: 360
Type: BOOK - Published: 2002-09-27 - Publisher: CRC Press
"Let food be your medicine, medicine your food."-Hippocrates, 2400 B.C.When the "Father of Medicine" uttered those famous words, spices were as important for me
Language: en
Pages: 296
Pages: 296
Type: BOOK - Published: 2021-09-07 - Publisher: Union Square & Co.
Spices do more than just flavor food! This introductory illustrated guide shows how spices can maintain optimal health and treat common ailments, and offers hea
Language: en
Pages: 358
Pages: 358
Type: BOOK - Published: 2018-09-04 - Publisher: Union Square & Co.
Naturally Healthy Today, more and more people are trying to live healthily and fight illness without resorting to the pharmacy—and they are turning to herbs t
Language: en
Pages: 271
Pages: 271
Type: BOOK - Published: 1992-11-10 - Publisher: Shambhala Publications
The author of ‘the bible on herbalism’ returns with a portable guide on North American medicinal herbs—for the professional and amateur herbalist alike Ba
Language: en
Pages: 422
Pages: 422
Type: BOOK - Published: 2001 - Publisher: Checkmark Books
Lists over one hundred herbs, spices, and condiments, providing information on their nutritional profile, benefits, possible side effects, chemical makeup, and