Hay
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Hay and Straw Conservation
| Author | : J. M. Suttie |
| Publisher | : Food & Agriculture Org. |
| Total Pages | : 324 |
| Release | : 2000 |
| Genre | : Business & Economics |
| ISBN | : 9789251044582 |
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Discusses hay, hay crops and crop residues in a wide range of situations. This publication deals with the haymaking process, cultivation of hay crops and management of natural hay fields as well as the harvest and conservation of crop residues as animal feed. A series of case studies from Asia, Africa and Latin America illustrate how hay and crop residues can be integrated into production systems.
Hay and Straw Conservation Related Books
Language: en
Pages: 324
Pages: 324
Type: BOOK - Published: 2000 - Publisher: Food & Agriculture Org.
Discusses hay, hay crops and crop residues in a wide range of situations. This publication deals with the haymaking process, cultivation of hay crops and manage
Language: en
Pages: 32
Pages: 32
Type: BOOK - Published: 1933 - Publisher:
Language: en
Pages: 97
Pages: 97
Type: BOOK - Published: 2014-04-25 - Publisher: Storey Publishing, LLC
Ann Larkin Hansen offers expert advice on everything from scythes to disc mowers, and details the pros and cons of using horse power or tractors. You’ll learn
Language: en
Pages: 68
Pages: 68
Type: BOOK - Published: 1940 - Publisher:
