Great British Food Revival

Great British Food Revival
Author: Blanche Vaughan
Publisher: Weidenfeld & Nicolson
Total Pages: 425
Release: 2011-07-01
Genre: Cooking
ISBN: 0297865153


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Featuring Britain's most delicious but threatened ingredients THE GREAT BRITISH FOOD REVIVAL celebrates local produce in classic recipes written by Britain's favourite cooks Britain is home to the tastiest fruits and vegetables, fish, meat, and honeys in the world but many of our original species and breeds are under threat by foreign invaders. British food needs us! From West Country apples, rare breed bacon, Baldwin blackcurrants and Scottish heather honey, THE GREAT BRITISH FOOD REVIVAL is the nation's definitive collection of British recipes. Combining traditional ingredients with modern flair, these dishes provide every reason why we should be eating and cooking local produce from the British Isles. With big flavours and simple ingredients, the food is the star. And to celebrate with true cooking magic the Hairy Bikers, Clarissa Dickson-Wright, James Martin and many other top chefs take the reader on a gastronomic journey and rediscover the jewels of our great food heritage.


Great British Food Revival
Language: en
Pages: 425
Authors: Blanche Vaughan
Categories: Cooking
Type: BOOK - Published: 2011-07-01 - Publisher: Weidenfeld & Nicolson

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Featuring Britain's most delicious but threatened ingredients THE GREAT BRITISH FOOD REVIVAL celebrates local produce in classic recipes written by Britain's fa
Great British Food Revival: The Revolution Continues
Language: en
Pages: 426
Authors: Blanche Vaughan
Categories: Cooking
Type: BOOK - Published: 2011-11-10 - Publisher: Weidenfeld & Nicolson

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16 celebrated chefs create mouth-watering recipes with the UK's finest ingredients Great British Food Revival is back to champion more of Britain's unique produ
Great British Food Revival
Language: en
Pages: 224
Authors: Blanche Vaughan
Categories: Cooking
Type: BOOK - Published: 2011 - Publisher: Weidenfeld & Nicolson

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Britain is home to the tastiest fruits and vegetables, fish, meat, and honeys in the world, but many of their original species and breeds are under threat by fo
Great British Food Revival Ii
Language: en
Pages:
Authors:
Categories:
Type: BOOK - Published: 2011 - Publisher:

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The Good Cook
Language: en
Pages: 328
Authors: Simon Hopkinson
Categories: Cooking
Type: BOOK - Published: 2012-03-20 - Publisher: Random House

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Simon Hopkinson loves food and he knows how to cook it. The Good Cook is the result of over 40 years' experience and is based on Simon's belief that a good cook