Italy for the Gourmet Traveller

Italy for the Gourmet Traveller
Author: Fred Plotkin
Publisher:
Total Pages: 724
Release: 2003
Genre: Cookery, Italian
ISBN: 9781856264471


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A gastronomic guide to Italy from country markets and wineries to city restaurants and cooking schools, and lessons on cheese making, wine, olive oil and balsamic vinegar. The guide covers over 504 places with a classic town selected from each region that best embodies the region's cuisine, information on over 800 eating places and over 40 recipes.


Italy for the Gourmet Traveller
Language: en
Pages: 724
Authors: Fred Plotkin
Categories: Cookery, Italian
Type: BOOK - Published: 2003 - Publisher:

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A gastronomic guide to Italy from country markets and wineries to city restaurants and cooking schools, and lessons on cheese making, wine, olive oil and balsam
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Type: BOOK - Published: 2019-08-06 - Publisher:

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Italy for the Gourmet Traveller
Language: en
Pages: 724
Authors: Fred Plotkin
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A comprehensive and discerningly compiled guide to the food, wines and local bakeries, olive oil distilleries, ice cream parlours, cheeses, markets, restaurants
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Language: en
Pages: 258
Authors: Katie Parla
Categories: Cooking
Type: BOOK - Published: 2019-03-12 - Publisher: Clarkson Potter

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85 authentic recipes and 100 stunning photographs that capture the cultural and cooking traditions of the Italian South, from the mountains to the coast. In mos
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Language: en
Pages: 218
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