Gelupo Gelato

Gelupo Gelato
Author: Jacob Kenedy
Publisher: Bloomsbury Publishing
Total Pages: 256
Release: 2021-05-27
Genre: Cooking
ISBN: 1526644738


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WITH KISSES FROM ITALY A frosty masterclass in the simple art of gelato... Gelupo Gelato presents a rainbow spectrum of simple, sophisticated gelato recipes from tangy Lime Sherbet to fruity Peach & Blood Orange, creamy Marron Glacé, and decadent Chocolate & Whisky. And that's not all! There are definitive recipes for a classic granita (like grown-up slushie), barely-melting semifreddo, ice cream cake, profiteroles, ice cream cones and brioche buns – as well as the only chocolate sauce you'll ever need and a tip sheet for pairing flavours. "Once you've had one, you'll want them all" Evening Standard This is the moment when gelato becomes your cold, sweet new Italian obsession.


Gelupo Gelato
Language: en
Pages: 256
Authors: Jacob Kenedy
Categories: Cooking
Type: BOOK - Published: 2021-05-27 - Publisher: Bloomsbury Publishing

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WITH KISSES FROM ITALY A frosty masterclass in the simple art of gelato... Gelupo Gelato presents a rainbow spectrum of simple, sophisticated gelato recipes fro
Gelupo Gelato
Language: en
Pages: 342
Authors: Jacob Kenedy
Categories: Cooking
Type: BOOK - Published: 2021-05-27 - Publisher: Bloomsbury Publishing

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Gelato has a special place in the hearts of Italians of all ages – it surprises, delights, comforts and nurtures. But perhaps the most wonderful thing about g
Coolhaus Ice Cream Book
Language: en
Pages: 243
Authors: Natasha Case
Categories: Cooking
Type: BOOK - Published: 2014 - Publisher: Houghton Mifflin Harcourt

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The owners of the ice-cream truck-turned-national brand share recipes for many of their most popular creations, from the bourbon Manhattan to strawberry gelato
Pidapipo
Language: en
Pages: 0
Authors: Lisa Valmorbida
Categories: Cooking
Type: BOOK - Published: 2018-04-17 - Publisher: Hardie Grant

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Pidapipo is a celebration of authentic gelato alongside classic Italian and contemporary creative desserts, cakes and drinks. Reflecting the ethos of the infamo
La Grotta
Language: en
Pages: 240
Authors: Kitty Travers
Categories: Cooking
Type: BOOK - Published: 2019-03-26 - Publisher: Clarkson Potter

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More than 75 recipes for bold, fruit-forward ice creams, sorbets, and granitas—all made with fresh, natural, minimally processed ingredients One of The New Yo