Food Wastage Footprint Full-cost Accounting
Language: en
Pages: 96

Food Wastage Footprint Full-cost Accounting

Authors:
Categories: Business & Economics
Type: BOOK - Published: 2014 - Publisher: Food & Agriculture Organization of the UN (FAO)

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Approximately one-third of all food produced for human consumption is lost or wasted. The economic costs of this food wastage are substantial and amount to abou
Food Wastage Footprint
Language: en
Pages: 68

Food Wastage Footprint

Authors:
Categories: Business & Economics
Type: BOOK - Published: 2013 - Publisher: Food & Agriculture Organization of the UN (FAO)

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"This study provides a worldwide account of the environmental footprint of food wastage along the food supply chain, focusing on impacts on climate, water, land
Mitigation of Food Wastage
Language: en
Pages: 0

Mitigation of Food Wastage

Authors:
Categories: Food conservation
Type: BOOK - Published: 2014 - Publisher: Food & Agriculture Organization of the UN (FAO)

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"Food Waste Footprint"--Page preceding title page.
True Cost Accounting for Food
Language: en
Pages: 248

True Cost Accounting for Food

Authors: Barbara Gemmill-Herren
Categories: Business & Economics
Type: BOOK - Published: 2021-06-22 - Publisher: Routledge

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This book explains how True Cost Accounting is an effective tool we can use to address the pervasive imbalance in our food system. Calls are coming from all qua
Drawdown
Language: en
Pages: 258

Drawdown

Authors: Paul Hawken
Categories: Science
Type: BOOK - Published: 2017-04-18 - Publisher: Penguin

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• New York Times bestseller • The 100 most substantive solutions to reverse global warming, based on meticulous research by leading scientists and policymak