Food & Service News
Language: en
Pages: 286
Authors:
Categories: Food service management
Type: BOOK - Published: 2003 - Publisher:

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Setting the Table
Language: en
Pages: 244
Authors: Danny Meyer
Categories: Business & Economics
Type: BOOK - Published: 2009-10-13 - Publisher: Harper Collins

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The bestselling business book from award-winning restauranteur Danny Meyer, of Union Square Cafe, Gramercy Tavern, and Shake Shack Seventy-five percent of all n
Plenty
Language: en
Pages: 256
Authors: Hannah Howard
Categories: Biography & Autobiography
Type: BOOK - Published: 2021-09 - Publisher: Little A

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A moving reflection on motherhood, friendship, and women making their mark on the world of food from the author of Feast. Food writer Hannah Howard is at a pivo
Nation's Restaurant News
Language: en
Pages:
Authors:
Categories: Restaurants
Type: BOOK - Published: 1967 - Publisher:

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The NoMad Cookbook
Language: en
Pages: 554
Authors: Daniel Humm
Categories: Cooking
Type: BOOK - Published: 2015-10-13 - Publisher: Ten Speed Press

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From the authors of the acclaimed cookbooks Eleven Madison Park and I Love New York comes this uniquely packaged cookbook, featuring recipes from the wildly pop