Food Regulation and Trade

Food Regulation and Trade
Author: Tim Josling
Publisher: U of Nebraska Press
Total Pages: 260
Release: 2004
Genre: Business & Economics
ISBN: 9780881323467


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This work examines the regulation of the increasingly global food system. It analyzes the underlying causes of the trade conflicts, and outlines the steps that could be taken to ensure that food safety and open trade become at the least compatible and at best mutually supporting.


Food Regulation and Trade
Language: en
Pages: 260
Authors: Tim Josling
Categories: Business & Economics
Type: BOOK - Published: 2004 - Publisher: U of Nebraska Press

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This work examines the regulation of the increasingly global food system. It analyzes the underlying causes of the trade conflicts, and outlines the steps that
Food Regulation and Trade
Language: en
Pages: 232
Authors: Tim Josling
Categories: Food adulteration and inspection
Type: BOOK - Published: 2004 - Publisher:

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Ensuring Safe Food
Language: en
Pages: 209
Authors: Committee to Ensure Safe Food from Production to Consumption
Categories: Medical
Type: BOOK - Published: 1998-09-02 - Publisher: National Academies Press

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How safe is our food supply? Each year the media report what appears to be growing concern related to illness caused by the food consumed by Americans. These fo
The EU, World Trade Law and the Right to Food
Language: en
Pages: 219
Authors: Giovanni Gruni
Categories: Law
Type: BOOK - Published: 2018-08-09 - Publisher: Bloomsbury Publishing

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In recent years the European Union has developed a comprehensive strategy to conclude free trade agreements which includes not only prominent trade partners suc
TRADE AND FOOD STANDARDS
Language: en
Pages: 72
Authors: Food and Agriculture Organization of the United Nations
Categories: Political Science
Type: BOOK - Published: 2018-05-25 - Publisher: Food & Agriculture Org.

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This publication emphasizes the importance of participation and engagement of governments in standards development in Codex and in resolving trade concerns in t