Food Of The World
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A World of Food
| Author | : Carl Warner |
| Publisher | : ABRAMS |
| Total Pages | : 30 |
| Release | : 2012 |
| Genre | : Food |
| ISBN | : 9781419703263 |
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Acclaimed photographer Carl Warner invites you to explore colourful minature landscapes made entirely of edible ingredients.
A World of Food Related Books
Language: en
Pages: 30
Pages: 30
Type: BOOK - Published: 2012 - Publisher: ABRAMS
Acclaimed photographer Carl Warner invites you to explore colourful minature landscapes made entirely of edible ingredients.
Language: en
Pages: 1566
Pages: 1566
Type: BOOK - Published: 2011-05-25 - Publisher: Bloomsbury Publishing USA
This comprehensive reference work introduces food culture from more than 150 countries and cultures around the world—including some from remote and unexpected
Language: en
Pages: 292
Pages: 292
Type: BOOK - Published: 2007-09 - Publisher: Material World
Provides an overview of what families around the world eat by featuring portraits of thirty families from twenty-four countries with a week's supply of food.
Language: en
Pages: 223
Pages: 223
Type: BOOK - Published: 2008-10-09 - Publisher: Routledge
Providing a comparative and comprehensive study of culinary cultures and consumption throughout the world from ancient times to present day, this book examines
Language: en
Pages: 414
Pages: 414
Type: BOOK - Published: 2018-06-29 - Publisher: Academic Press
Food Fortification in a Globalized World outlines experiences over the past 50 years—and future potential—for the application of food fortification across a
