Festival Foods
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Italian Festival Food
Author | : Anne Bianchi |
Publisher | : Wiley |
Total Pages | : 520 |
Release | : 1999 |
Genre | : Cookery, Italian |
ISBN | : |
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Throughout Italy's 20 regions, the "sagre", an event to celebrate the preparation and eating of food, takes on a different character, and this book is itself a celebration of the foods of these wonderful regions. Features 150 recipes. 62 photos. Targeted media.
Italian Festival Food Related Books
Language: en
Pages: 520
Pages: 520
Type: BOOK - Published: 1999 - Publisher: Wiley
Throughout Italy's 20 regions, the "sagre", an event to celebrate the preparation and eating of food, takes on a different character, and this book is itself a
Language: en
Pages: 56
Pages: 56
Type: BOOK - Published: 2009-01-01 - Publisher: Heinemann-Raintree Library
Presents recipes for foods associated with various festivals and holidays around the world.
Language: en
Pages: 192
Pages: 192
Type: BOOK - Published: 2015-10-13 - Publisher: Getty Publications
The Edible Monument considers the elaborate architecture, sculpture, and floats made of food that were designed for court and civic celebrations in early modern
Language: en
Pages: 40
Pages: 40
Type: BOOK - Published: 2018-03-13 - Publisher: Farrar, Straus and Giroux (BYR)
A colorful, whimsical picture book about everyone's favorite kitchens-on-wheels: food trucks! Join the members of one family as they head to the Food Truck Fest
Language: en
Pages: 74
Pages: 74
Type: BOOK - Published: 1968 - Publisher: