Feeding the Victorian City

Feeding the Victorian City
Author: Roger Scola
Publisher: Manchester University Press
Total Pages: 390
Release: 1992
Genre: Food industry and trade
ISBN: 9780719030888


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Feeding the Victorian City
Language: en
Pages: 390
Authors: Roger Scola
Categories: Food industry and trade
Type: BOOK - Published: 1992 - Publisher: Manchester University Press

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The Victorian City
Language: en
Pages: 714
Authors: Harold James Dyos
Categories: History
Type: BOOK - Published: 1999 - Publisher: Psychology Press

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This volume traces the modern critical and performance history of this play, one of Shakespeare's most-loved and most-performed comedies. The essay focus on suc
The Victorian City
Language: en
Pages: 0
Authors: Harold James Dyos
Categories:
Type: BOOK - Published: 1973 - Publisher:

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Behind the Counter
Language: en
Pages: 485
Authors: Pamela Horn
Categories: History
Type: BOOK - Published: 2015-01-15 - Publisher: Amberley Publishing Limited

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The story of the shopworkers who emerged during the Victorian and Edwardian era to cater for all clientele from behind the counters of the increasing number of
Food and Eating in Medieval Europe
Language: en
Pages: 204
Authors: Martha Carlin
Categories: History
Type: BOOK - Published: 1998-07-01 - Publisher: Bloomsbury Publishing

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Eating and drinking are essential to life and therefore of great interest to the historian. As well as having a real fascination in their own right, both activi