Feeding the People

Feeding the People
Author: Rebecca Earle
Publisher: Cambridge University Press
Total Pages: 321
Release: 2020-06-25
Genre: Business & Economics
ISBN: 1108484069


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Almost no one knew what a potato was in 1500. Today they are the world's fourth most important food. How did this happen?


Feeding the People
Language: en
Pages: 321
Authors: Rebecca Earle
Categories: Business & Economics
Type: BOOK - Published: 2020-06-25 - Publisher: Cambridge University Press

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Almost no one knew what a potato was in 1500. Today they are the world's fourth most important food. How did this happen?
Cities Feeding People
Language: en
Pages: 138
Authors: Axumite G. Egziabher
Categories: Business & Economics
Type: BOOK - Published: 2014-05-14 - Publisher: IDRC

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Cities Feeding People examines urban agriculture in East Africa and proves that it is a safe, clean, and secure method to feed the world's struggling urban resi
Feeding the Hungry
Language: en
Pages: 122
Authors: Michelle Jurkovich
Categories: Political Science
Type: BOOK - Published: 2020-10-15 - Publisher: Cornell University Press

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Food insecurity poses one of the most pressing development and human security challenges in the world. In Feeding the Hungry, Michelle Jurkovich examines the so
Feeding Desire
Language: en
Pages: 250
Authors: Rebecca Popenoe
Categories: Social Science
Type: BOOK - Published: 2012-11-12 - Publisher: Routledge

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While the Western world adheres to a beauty ideal that says women can never be too thin, the semi-nomadic Moors of the Sahara desert have for centuries cherishe
Feeding the People
Language: en
Pages:
Authors: Rebecca Earle
Categories: Potatoes
Type: BOOK - Published: 2020 - Publisher:

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Almost no one knew what a potato was in 1500. Today they are the world's fourth most important food crop. Feeding the People traces the global journey of this p