Espresso Coffee

Espresso Coffee
Author: Andrea Illy
Publisher: Academic Press
Total Pages: 418
Release: 2005
Genre: Business & Economics
ISBN: 0123703719


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This book comprehensively covers topics such as agronomy, green coffee processing, roasting/grinding, packaging, percolating and decaffeination techniques.


Espresso Coffee
Language: en
Pages: 418
Authors: Andrea Illy
Categories: Business & Economics
Type: BOOK - Published: 2005 - Publisher: Academic Press

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This book comprehensively covers topics such as agronomy, green coffee processing, roasting/grinding, packaging, percolating and decaffeination techniques.
Espresso Perfection
Language: en
Pages: 164
Authors: David Schomer
Categories:
Type: BOOK - Published: 2020-12 - Publisher:

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The Coffee Recipe Book
Language: en
Pages: 184
Authors: Daniel Lancaster
Categories: Cooking
Type: BOOK - Published: 2019-12-24 - Publisher: Rockridge Press

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The simple art and tradition of brewing the perfect cup--at home. Whether it's a morning drip or an evening espresso martini, amazing coffee is an artform. The
Espresso from Bean to Cup
Language: en
Pages: 212
Authors: Nick Jurich
Categories: Cooking
Type: BOOK - Published: 1991-11 - Publisher:

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ESPRESSO FROM BEAN TO CUP is the complete guide to espresso, cappuccino, caffe latte & coffee. Learn how to brew a perfect espresso, steam & foam milk, choose f
The Ultimate Espresso Machine Cookbook
Language: en
Pages: 0
Authors: Tom Lacalamita
Categories: Cookbooks
Type: BOOK - Published: 1995 - Publisher:

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