Environmental performance of pig supply chains: Guidelines for assessment (Version 1)
Language: en
Pages: 176
Authors: Food and Agriculture Organization of the United Nations
Categories: Technology & Engineering
Type: BOOK - Published: 2018-02-23 - Publisher: Food & Agriculture Org.

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This is a living document produced by the Livestock Environmental and Assessment Performance (LEAP) Partnership. The document presents a methodology and provide
Environmental performance of feed additives in livestock supply chains. Guidelines for assessment
Language: en
Pages: 162
Authors: Food and Agriculture Organization of the United Nations
Categories: Technology & Engineering
Type: BOOK - Published: 2020-09-01 - Publisher: Food & Agriculture Org.

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The production and the use of feed additives influence the environmental impact of livestock production. The use of feed additives significantly acts on feed ef
Evaluation of the project
Language: en
Pages: 84
Authors: Food and Agriculture Organization of the United Nations
Categories: Nature
Type: BOOK - Published: 2022-07-02 - Publisher: Food & Agriculture Org.

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The evaluation of the project “Livestock Environmental Assessment and Performance (LEAP) Partnership” covered the three phases of the LEAP Partnership (2012
Water use in livestock production systems and supply chains. Guidelines for assessment
Language: en
Pages: 130
Authors: Food and Agriculture Organization of the United Nations
Categories: Technology & Engineering
Type: BOOK - Published: 2019-08-14 - Publisher: Food & Agriculture Org.

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The Technical Advisory Group (TAG) for Water Use Assessment, composed by 30 international experts, has developed guidelines on water footprinting for livestock
Biodiversity and the livestock sector - Guidelines for quantitative assessment
Language: en
Pages: 142
Authors: Food and Agriculture Organization of the United Nations
Categories: Technology & Engineering
Type: BOOK - Published: 2020-06-01 - Publisher: Food & Agriculture Org.

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The Technical Advisory Group (TAG) on biodiversity, hereafter called Biodiversity TAG, is composed of 25 international experts in ecology, biodiversity indicato